930 Tchoupitoulas St
New Orleans, LA 70195 USA
Pig. Pork. Yum.
Quite happy mouth after eating here. The fried rabbit liver with a spicy jelly is *fantastic*! Head cheese and charcuterie also make a mouth happy. The crab on a spinach cream puree was neat.
Both I and another found the cochon with turnips & cracklin's flavorful but a tad too salty. The only other downside here was the unfortunate but frequent splashing of drinks as they were served. The staff completely rocked other than that, dealing with some of our odd out-of-towner requests.
Definitely get reservations.