380 East Main Street
Abingdon, VA 24210 USA
Her cupcakes keep getting better and better. She manages the sweetness, texture, and flavor masterfully. And somehow she is incredibly consistent. I've never had a just-good cupcake; they all have been fantastic.
I still drool over the memories of the lemon cupcakes. The s'mores are fantastic. Wedding cake… ooohhhh…
Just try to come here or her place at the farmer's market *early*. She sells out almost every day.
Oh no, cupcakes.
In the same building as my local coffee shop. "Danger, Will Robinson!"
And unfortunately the cupcakes are *good*. There are the typical ones (red velvet!), then some funkier ones. I'm eating a lemon cake now, and it's clever. Rather than frosting, there's a lemon curd-filled indentation. And there's a sugar cookie (I think) crust on the very bottom. Just right amount of lemon and sweetness.